Sunday, April 21, 2013

Thanks for the Idea!

I like potlucks because you get great ideas and recipes from other people. Not every family cooks the same, and it is kind of fun to see what other people do.

We had a family dinner where we made pizzas. I told everyone that I would provide the dough and make a few pizza staples (cheese pizza, pepperoni, Hawaiian, BBQ Pork, black olive). I also asked them to bring some of their favorite toppings so that they could top a pizza of their own to share with us.

My sister-in-law, Kim, brought this great topping combination that was really easy and super delicious. If you haven't tried this before, you need to!

Chicken Bacon Ranch Pizza


Pizza dough
Kraft Ranch dressing
Mozzarella cheese, shredded
Bacon, cooked and crumbled
Chicken, cooked and shredded into small pieces
Cilantro, chopped


Stretch pizza dough and put it on your pizza pan.

Spread pizza dough with desired amount of ranch dressing. Top with shredded mozzarella cheese.

Top with crumbled bacon and chicken.

Bake in a 400 degree oven for 20-25 minutes, or until cheese is melted and the pizza dough is nicely browned.

Top with chopped cilantro, if desired.

Source: My lovely sister-in-law!

Notes: Yum! This was so was one of the first (if not the first) pizza to disappear.

1 comment:

  1. That sounds like something Niel would snarf up!